To get the purest form of cocaine is not very hard.

In the mid-19th century, the pure cocaine was extracted first from the leaf of the Erythroxylon coca bush, which typically grows primarily in Bolivia and Peru. The 'crack' cocaine color depends upon numerous factors like the origin of cocaine used, how the cocaine is prepared – with ammonia or baking soda – and how much impurities are existing in it, but will commonly range from white to yellowish cream to a light brown. The street cocaine is generally adulterated with sucrose, mannitol, talc, lactose, glucose, inositol, caffeine, phencyclidine, strychnine, procaine, phenytoin, lignocaine, amphetamine, or heroin. The powder form of cocaine is a salt, which is typically cocaine hydrochloride. The purest form of Cocaine is a white, pearly product.

Its effects begin within seconds and can last up to ten minutes.

You may gain high blood pressure or body temperature due to high dose consumption.

Its physical symptoms result in having a faster heart rate, more sweat, and broader pupils.

An extreme feeling of happiness, or amusement.

The mental effects of cocaine may include losing contact with reality.

Many people commonly used it by snorting, inhaling as smoke, or can also inject it into the vein in the form of a solution. Cocaine is also referred to as coke, which is the strongest stimulant commonly used as a drug to attain pleasure and relaxation. Before understanding the purest form of Cocaine, you should know a little about Cocaine.

Cooking cocaine with ammonia